Description

Botanical Name: Pimpinella anisum

Main Constituents:
Anethole: 88.03%

Plant Part: Seeds

Origin: India

Processing Method: Steam Distilled

Description / Color / Consistency: A colorless to pale yellow liquid with a thin consistency.

Aromatic Summary / Note / Strength of Aroma: Aniseed has a spicy, sweet licorice-like scent, giving a medium top note.

Blends With: Bay, Cardamom Caraway Cedarwood, Coriander, Dill, Fennel, Mandarin, Petitgrain and Rosewood.

Product Abstract: Aniseed is the fruit of the annual anise plant of the parsley family (Umbelliferae). It grows up to 60cm in height with leaves varying in shape from heart-shaped to feathery. The fruits are covered with short hairs and each contains two dark seeds with light ribs.

Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.

NOTE: This oil may form crystals during transit or storage. Gentle warming in a hot water bath and stirring  may be required.