Description

• Blend of Authentic Spices and Herbs that gives any food a boost. Not as spicy as Cajun seasoning but spicier than Creole seasoning.
• Blackening Spice is used at Phillips Seafood Restaurant locations nationwide since 1956.
• Blackened Seasoning is perfect for all seafood (see below for complete list).
• Used in literally hundreds of dishes to provide a little “zing” of flavor.
• Great healthy substitute for salt and pepper or other herbs and spices called for in recipes.